Currently collaborating with a global team of farmers and climate scientists to create a more resilient food system and reverse climate change by accelerating the world's transition to regenerative agriculture.

Led interdisciplinary teams to create positive impact by working with clients to create human-centered products, services, and organizations.

At CIID, my studies focused on leveraging emerging science and technology to create compelling concepts with a positive impact on people and the planet. The program placed a heavy emphasis on collaboration and rapid prototyping.

At Code for America, I redesigned digital public services focused on vulnerable populations. During my time there, my role encompassed everything from user research to service design to UI/UX design to web development.

In 2014, I had the fortune to thru-hiked the Pacific Crest Trail over the course of five months. This unique trail spans 2650 miles and over 450,000 feet of vertical climbing across California, Oregon, and Washington.

At Inkling, I helped build interactive educational books. I also helped to design the authoring tools to allow publishers to do it themselves. My role included visual design, frontend development, UI/UX design, and design systems.

After college, I helped to launch the first year of the Good Food Awards. Today, it remains as one of the highest forms of recognition for America's sustainable food producers.